Thu: 9:00AM – 5:00 PM
Fri: 9:00AM – 5:00 PM
Sat: 9:00AM – 2:00PM
Fri: 9:00AM – 5:00 PM
Sat: 9:00AM – 2:00PM
***WINTER BREAK***
Please note that we will be CLOSED for five weeks: From February 28‐April 3. We will RE‐OPEN on THURSDAY, APRIL 4 with our usual hours. You may order your Easter Hams at that time. Thanks for planning ahead!
Philadelphia Magazine’s Best of Philly® — Best Bologna
for our Honey Bologna
Welcome To Ely Farm Products
Award Winning: Pork, Beef, & Cheese products!
- Hickory Smoked Ham & Bacon
- Beef, Pork, Poultry
- Lamb & Veal
- Fresh Steaks & Roasts
- Smoked Pork Chops
- Kielbasa
- Scrapple, Ribs, Pork Roll
- Breakfast, Hot & Sweet Sausage, Beef Jerky, Snack Sticks
Artisan Cheeses
All‐Natural Eggs
U.S. Government Inspected
NOW AVAILABLE .…We are making our own European style cheeses…made from raw cow’s milk and aged over 60 days…Come Try Some! (Washington Crossing, Ely Farm Cheese, Smoked Cheese)
On August 3, 2012 in Raleigh, North Carolina, the awards for the American Cheese Society were announced. Ely cheese placed second in the USA!
–Praise the Lord!